I love how quick and easy these St. Patrick’s Day Chocolate Chip Cookies are to make and they are the perfect, yummy treat to celebrate St. Patrick’s Day with! These choc chip cookies also make great lunchbox fillers and on-the-go snacks - you can freeze leftovers for up to 3 months.
I love how healthy and easy these Avocado, Oat and Chocolate Muffins are to make! Adding vegetables into sweet muffin recipes adds richness of flavour as well as being a healthier source of sugars. The avocado in this healthy muffin recipe adds a delicious creaminess without taking away from the chocolatey flavours! Enjoy warm with a cup of tea or take on-the-go for a snack!
This quick and simple Thai Prawn Red Curry is the perfect dish for any occasion. Not only is it filled with lots of vegetables and packed full of flavour, it is baby-friendly, so the whole family can enjoy it! Serve fresh with rice, lime and coriander.
Pinwheels can be prepared ahead of time either cooked through and then served cold or cooked on the morning of school and added to a warm food flask. They are the perfect alternative to a sandwich. Switch it up using different cheeses (just make sure they melt like a Cheddar).
Veggies are almost always the most difficult to get into a lunchbox. So instead of carrot sticks why not add warm corn on the cob to your child’s food flask. They will be the envy of the class!