Twice Baked Potatoes

Twice Baked Potatoes

 

You can't go wrong with this delicious Twice Baked Potatoes recipe. Simple and delicious, this potato dish is bursting with a creamy, healthy vegetable filling that is suitable for the whole family. Perfect on its own or as a yummy side dish to accompany your dinner, this is the ultimate comfort food that the kids will love.

Adapt for your weaning baby by mashing the filling well and portion using our Baby Led Weaning Set of pots.

Cook time: 40 minutes
Makes: 4 Adult portions

Ingredients
4 medium potatoes, washed 
2 tsp. oil 
1 onion, finely chopped 
½ red onion, finely chopped 
1 clove garlic, finely chopped 
1 stick celery, sliced 
½ red pepper, diced 
½ courgette, grated 
100g sour cream 
50g cheddar cheese, grated 
1 tbsp. thyme 
1 tbsp. freshly ground black pepper 

 
Method 

  1. Preheat the oven to 180°C and line a baking tray with grease proof paper. 
  2. Place the potatoes on the tray and bake for 30 minutes until softened. 
  3. Meanwhile, prepare the filling. Place a large pan on medium heat and add oil. 
  4. Sauté the onions and garlic for 2 minutes before adding the pepper, courgette and celery. Continue cooking for 3-5 minutes until they begin to soften. 
  5. Add the thyme and sour cream. Mix well and remove from heat.  
  6. Once soft, remove the potatoes from the oven, slice in half and cool for 5-10 minutes. 
  7. Transfer the veg mixture to a large bowl. Scoop the flesh of each potato into the bowl and place the skins back on the baking tray. 
  8. Mix the potatoes and the veg mixture together to combine.  
  9. Spoon the mix into the potato skins and sprinkle each with a little cheddar cheese. 
  10. Return the tray of potatoes to the oven to finish cooking for 10 minutes until the cheese has melted. 
  11. Remove from the oven and allow to cool for 2-3 minutes before serving. 

Weaning and Storage 
6-7 months - Serve as a mash or puree with no lumps.
7-8 months - Thicker puree with increased texture
8-9 months - Minced and mashed with soft lumps.

9-12 months – Minced and finely chopped.

Our Baby Led Weaning Set is perfect for portioning and safely storing food for your weaning baby.